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2693
Memorial Hwy
Lake Lure, NC 28746
828.625.1118
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Press
Release - September 10, 2007 |
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La Strada
Restaurant
Courtesy
of www.igougo.com
Written by vampirefan on September 10, 2007
From journal Lake Lure 101
Given my luck with first dining choices, as we drove through Lake
Lure on the way to my intended stop I make a mental note of the
restaurants we are passing by. We pulled into my first choice which
offered river side dining and sat down at a table. After 10 minutes
of being ignored, John asked me if I noticed what restaurants were
back in Lake Lure. I mentioned La Strada and off we went.
We pulled into their parking lot and the first level was packed
so we drove up to the next parking level. Even if the lower level
has space come up on this level as the views of the mountains are
incredible. With the parking lot so full, we were afraid this will
mean a wait. We walk on down and when he get to the hostess she
tells us the wait for patio dining is at least 45 minutes, or we
can be seated now if we wish to dine inside. We were hungry so inside
it is.
La Strada sits across from Lake Lure and offers diners a great
view of the lake and mountains. The dining area is set up though
to offer everyone a great view. There is a lower level inside that
sits beside of the patio and then the upper level where we sit also
allows for a great view. So even inside you are certain to be wowed.
The decor of the restaurant is nice and invites customers inside
to relax. They have nice wooden tables and booths, a fireplace,
and lovely paintings offering the artists view of Italy.
Even though this is an Italian restaurant, the menu offers something
for everyone. Their appetizers include wings, calamari, quesadilla,
and dips. They have plenty of pasta dishes on the menu as well as
seafood and steaks. They are known for their NY Brick Oven Pizza
offering a variety of toppings. John and I decide to keep it simple
and he goes for baked lasagna and I have a simple spaghetti marinara.
I also get a side salad with Italian dressing. Our waiter, Kevin,
quickly returns after getting our order with our 2 teas, my salad,
and their homemade rolls. These rolls are small, but boy are they
good. They smell like they have enough garlic to keep Dracula away
for decades. I hesitantly bite into one thinking it will taste as
strong as it smells, but I am pleasantly surprised when the roll
isn’t overpowered by garlic.
It doesn’t take long for our dinner to arrive. John and I
dive in and the food is magnificent. It was fresh and everything
tasted homemade. When we are done our tummies and taste buds are
happy. They do offer a full service bar and they have quite a yummy
looking dessert menu that includes cheesecake, Tiramisu, cake, and
canolies. We are too stuffed to even think of dessert.
Our waiter was great, the food was divine, and since the price
for the two of us was a little over $31, not bad on the budget either.
They do have room for private parties. They do have room out on
the patio to view the surrounding natural beauty. I and several
others with cameras take advantage of it. They are also quite popular
since every time we drove by I noticed the patio was full. They
are located near the legendary Inn at Lake Lure. So if you have
parked there or across the street in general parking, the building
is close enough to walk to.
For great food, exceptional service, and breathtaking views make
sure you stop while you’re in town. They also have several
locations in Charlotte.
Hours/info:
11:30am to 9pm except Friday and Saturday when they close at 10pm.
Website: www.lastradaatlakelure.com
They are in the $10-$20 pp range. Very highly recommended
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Top Stories
4/3/2008 9:52:52 AM
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He's
Back! Home Sweet Home
At 18 years of age he enlisted on September 15, just
a few weeks before he turned 19. The only son of Dixie and Joe,
Jacob Adam Mazur enlisted in the U. S. Army. He was in the Junior
ROTC in high school and decided to wait on college. He has a sister,
Rachel who he calls "Rach".
After enlisting for four years he was sent to Fort Benning for 14
weeks of infantry training, eight weeks basic and 6 weeks of battle
drills. At the time, Jake says everything revolved around food.
They were not allowed to have watches. Mealtime was their clock.
After completing his infantry training, Jake was shipped off to
airborne school where he was taught to jump. He proudly let's you
know that the maroon beret he wears and his Unit 1 504 PIR maintains
their "Strike Hold" badge which originated in World War
II. He'll let you know that this "All American Airborne"
is a special breed. After two weeks leave, he reported to Fort Bragg.
It was New Years Eve, December 31 when his unit left Pope Air Force
base and they were shipped to Baghdad on January 1st!
Baghdad! This was to be Jake's home for 15 months. He was assigned
to an AT Platoon (anti-tank) and part of the Delta Company. Now
he was loaded down with a lot of body armor. Jake Mazur was part
of the war. Over time, he saw a lot. He learned a lot. He grew as
a man. He was, over the 15 months, to partake in over 400 combat
patrols!
Back home his grandparents, sister, mother and dad worried and prayed,
especially his father, Joe. They joined thousands of others who
now had a member of their family in Iraq. Joe looked forward to
hearing from his son as often as he could. Because of his feelings,
Joe began a campaign to collect money to send phone cards to Jake
and others serving our country. He sent over $9200 worth of phone
cards overseas. Jake will be quick to tell you how much they were
appreciated. Now his Dad looks at his son across the table as we
interview him with total admiration and a feeling of "tremendous
relief". His son is home safe!
As his dad gets up from the table to take care of some business,
Jake looks at him and says, "He's my hero." Yes, Jake
and his dad are very close.
Jake has seen war. He has seen and assisted the wounded. He has
seen death. He is very grateful that his entire platoon all came
home safe.
On the lighter side, Jake talks about the kids in Iraq. How they
like soccer and ask for soccer balls. They also call out to our
soldiers "Mr. Choclata", seeking some chocolate candy.
They love our chocolate candy.
Jake says he gave the kids all the candy that his family sent him.
He says he also gave them "about everything I owned".
He did say that his favorite chewing gum was "Big Red".
It helped in the 135º heat . . . especially at night. His favorite
candy? M & M Peanuts. At home, his favorite food? Manicotti!
Yes, Jake is back home from the war. He has 15 more months to go.
Then he wants to go to college. He is interested in culture, enjoys
languages and history. He also wants to write a book. He told me
he might even become an archeologist.
As you sit across from this 6 foot 1 inch, 208 pound man, you constantly
feel the love he shares with not only his family, but especially
his dad, Joe, also at the table.
Jake is now part of our American pride. Joe is so grateful and feels
very blessed. His son is home, safely, after 15 months of war. This
is definitely a story with a happy ending.
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Fund
Raising Continues Through Early 2008! |
Fund Raiser For Troops In Iraq
82nd Airborne . . . Phone Home Fund
Raising Continued Through Early 2008!
Recently Joe and Dixie Mazur contacted Depot 53 about an event
they are sponsoring to raise funds to send phone cards to troops
of the 82nd Airborne Division serving in Iraq so they can call
their families back in the states.As a result of Joe and Dixie
Mazur's efforts, they sent almost $4,500 worth of phone cards
in their first shipment. To put it another way, they received
enough
contributions to buy cards for each member of 2nd Battalion's
1st, 2nd, 3rd, & 4th Platoons, as well as a platoon of Support
Engineers. They also sent cards to another platoon of the 82nd
stationed in Afghanistan (by special request of a soldier's dad
who had come to their fund raising dinner). According to Joe the
response has been overwhelming and donations are still coming
in from all over the country.
The Mazur's received confirmation that the first wave of Phone
Cards arrived in Iraq and are being distributed to the 82nd's
Platoons by Captain Grafton. Late last week, I also learned from
Joe that the 82nd's tour had been extended until early 2008. As
such we at Depot 53 intend to continue to contribute and urge
others do the same until the unit returns from combat.
Currently , Jake Mazur (Joe & Dixie's son, pictured right)
is serving with the 1/504th Parachute Infantry Regiment of the
82nd Airborne Division in Bagdad. |
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Press
Release - February 22, 2007 |
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Top
Stories
by M. A. Andrews maandrews@rutherfordweekly.com
at the Rutherford
Weekly
2/22/2007 9:09:04 AM
The Story Of Jake's Dad . . .
He is the only son of Joe and Dixie
Mazur. Their only daughter Rachel is a senior at UNCC. His name
is Jacob. He's the youngest and just turned 20 years old. All Jake
ever wanted to do was join the military. So he did in the fall of
2005. He enlisted in the Army after graduating from East Meckenberg
High. Then Army sent Jake to Ft. Benning, Georgia for training.
Now, since this past January, Jake is stationed in Iraq. He is a
PFC with the 504th Parachute Infantry Regiment, Second Battalion
82nd Airborne.
Just as other parents and families
throughout the United States, the Mazur family worries. They
are very proud of their son, but still, they worry. The nicest thing
that happens to them is when they hear Jake's voice calling from
Iraq. Especially Joe, his dad. To him it doesn't happen often enough.
Jake will tell his dad, "Somebody's got to do it!" and
"Remember, the eyes of the entire world are watching!"
For Joe, Jake can't call enough. Joe
will freely say "I feel a desperate love for him now!"
Joe Mazur is so very proud of his son. He waits every day hoping
to get a phone call from Jake. Recently, it occurred to Joe that
if a phone call from his son has become such an important part of
his day, his life, that other families - other dads - must also
feel the same way. How about the troops? They too had to love hearing
the voices of the folks back home.
In today's world communications has
reached a new level. Fortunately, now there are not only phone cards,
but international phone cards. To Joe, the idea of being able to
send International Phone Cards to the troops would be a great thing.
It would be a wonderful way of supporting the troops and a good
morale booster. So, now, Jake's dad, Joe has a campaign to get as
many AT&T International Phone Cards for our North Carolina based
soldiers in Iraq and Afghanistan so they can phone home and talk
to their families. Yes, he needs your help. The phone cards cost
only $10.00 and are available at Wal-Mart! All cards and money donations
will be shipped to the troops. For those who are interested, their
donation is also tax deductable. You can send your donation to Joe
at LaStrada at Lake Lure, 2693 Memorial Highway, (Hwy9/64), Lake
Lure, N. C. 28746 or to Co-Sponsor: Rutherford County Chapter #25,
Disabled American Veterans, 564 Terry Road, Ellenboro, North Carolina
28040. Your checks should be make out to: Ruth. Co. DAV-LaStrada
Phone Card Drive. Remember, each card cost $10. $100 will buy ten!
We all know how wonderful it is to
hear a loved ones voice on the phone. We call our families and always
on those special holidays throughout the year. For Joe Mazur and
all our troops, you can make any day a holiday by supporting this
great idea.
Maybe we should invoke a very popular
commercial saying of today. For our troops serving in Iraq and Afghanistan
wouldn't it be great to be able to give them an International Phone
Card and let them say to their families: "Can you hear me now?"
What a great, caring and loving gift.
The reason LaStrada Restaurant at
Lake Lure is involved is because, Joe Mazur is the General Manager.
That is where he spends most of his time - at Jake's grandfather's
restaurant. If you choose, you can drop your cards or donation off
there.
This
is a simple and inexpensive idea to support the troops and give
a great gift to their families. The gift of the "voice of their
loved ones" now serving our country in Iraq and Afghanistan.
Rutherford County, here is a call for your help! "Can you hear
me now?" Let's show Jake and all his military buddies serving
our country, that all of us in Rutherford County, North Carolina
are proud of them and care! |
Press
Release - Friday, October 27, 2006
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La
Strada
Published: Friday, October 27, 2006 - 6:00 am
By Eric Connor
STAFF WRITER
econnor@greenvillenews.com
When Joe Mazur worked at restaurants, he never could go back
to eat and relax. It still felt like work.
Now, as general manager of La Strada at Lake Lure, he can go
to work, sit down on the patio and marvel at the beauty of Lake
Lure and the mountains rising around it.
"When I come here and sit outside, it truly is relaxing
for me," he says. "And I can see it in the guests and
their body language. We've actually had marriage proposed out
here."
La Strada, specializing in pizza and Italian dishes, sits perched
on a hill across the popular beach of Lake Lure, N.C., nestled
in the downtown area.
Every seat in La Strada, both inside and outside, is oriented
so patrons can enjoy a view of the lake and the fall foliage display
of the mountains.
La Strada has the advantage of being at the heart of the gorge
where the towns of Lake Lure and Chimney Rock lie.
And just as its views are plentiful, so does the menu provide
variety -- at accessible prices.
La Strada features accessible fare such as burgers and pizza
-- and moves up to finer Italian dishes.
The Baked Italian Entrees are a specialty, as are pasta dishes.
La Strada both offers a full bar and is kid-friendly, with a selection
of offerings for 10 and under.
When Mazur came into the Charlotte-based family business -- his
parents, Stan and Marcia, own a number of La Stradas, but will
soon be retiring -- he brought with him a few more American-styled
dishes.
You can get a full rack of Baby Back Ribs, Oriental Style Pork
Chops, Grilled Atlantic Salmon, and a Grilled Ribeye Steak.
The idea, Mazur says, is to offer enough so that anyone visiting
will find something they like -- and come back for more while
they're there.
"It seems to do really well," Mazur says, "because
folks staying in the area will come in two or three times while
they're here."
La Strada, located at 2693 Memorial Highway, is open 11:30 a.m.
to 9 p.m. Sundays through Thursdays and 11:30 a.m. to 10 p.m.
Fridays and Saturdays.
Seating is first come, first served, and takeout is available.
Call (828) 625-1118 or visit lastradaatlakelure.com.
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Patrons at La Strada can enjoy view Carolina mountains
while dining on pizza and Italian dishes.
ERIC CONNOR/Staff
The
Greenville News
305 S. Main St.
PO Box 1688
Greenville, SC 29602
(864) 298-4100
(800) 800-5116
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2006 Copyright by La Strada at Lake Lure |
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